Plates
Cauliflower steak
Romesco, salsa verde


Plant-Based Kitchen·Arlington, VA·4.8(14)
Fairchild Hospitality brings seasonal, plant-forward cooking to Arlington and the surrounding area. Our team brings the same care to a 20-person office lunch as to a 300-guest reception. No commission, no surprises — just thoughtful food and dependable service.
Fairchild Hospitality
435 Commerce Dr, Arlington, VA
Min 30 guests
Min 25 guests
Hours
“On time, beautifully presented, and so easy to work with. We'll book them again without a second thought.”
Tyler S.
Fundraiser gala · 170 guests
“Punctual, polished, and delicious. The cauliflower steak and the desserts were the talk of the party.”
Vanessa P.
Engagement party · 75 guests
“Absolutely incredible from start to finish. Every guest asked who catered — the cauliflower steak was the star of the night.”
Kevin B.
Retirement party · 80 guests
“From quote to cleanup, a true professional team. Will absolutely use them again for our next event.”
Elizabeth C.
Holiday party · 23 guests
“We had 65 guests and not a single complaint — that says it all. Setup and cleanup were seamless.”
Olivia X.
Baby shower · 135 guests
“Fresh, flavorful, and beautifully plated. Our guests are still talking about the smoky jackfruit tacos.”
Jordan P.
Wedding · 96 guests
Full-service packages include delivery, setup, professional staff and cleanup. Drop-off options are also available.
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