Raw bar
Jumbo shrimp cocktail
Horseradish, cocktail
Gluten-free
$17.99
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Fork & Harvest
Coastal Seafood·Mechanicsville, VA·4.6(13)
NewFast responder
Deliverydrop-offbuffetfull-serviceplatedTypically responds within a few hours$950 minimum order
Plated dinnersBuffetCorporateRaw barVegetarianVegan
About Fork & Harvest
Fork & Harvest brings fresh Chesapeake and coastal seafood to Mechanicsville and the surrounding area. Whether it's a wedding, a corporate lunch or a backyard party, we handle the details so you don't have to. No commission, no surprises — just thoughtful food and dependable service.
Location
Fork & Harvest
2095 Oak Blvd, Mechanicsville, VA
Catering packages
Grazing & appetizers
$40/person
Min 15 guests
- Chef's selection of passed bites
- Cheese & charcuterie
- Seasonal crudité
Full-service plated
$105/person
Min 30 guests
- 3-course plated dinner
- Staff, rentals & setup
- Menu tasting
Drop-off buffet
$50/person
Min 20 guests
- 2 mains, 3 sides
- Bread & dessert
- Disposable serviceware
Gallery
Service areas
MechanicsvilleRichmondMidlothianHopewellColonial Heights
Events catered
WeddingsCorporateFundraisersShowersHoliday parties
Good to know
Book 11+ days aheadDelivers within 12 mi$40 delivery feeServing since 1999
- Phone
- (804) 528-5924
- Service & staffing
- tastingsstaffingdeliveryCleanupSetup
- Payment
- CardInvoice
- Deposit
- A 50% deposit confirms your booking, with the remainder due on the event day.
- Cancellation
- Deposits are refundable up to 10 days before your event.
Hours
- Mon
- 11:00 AM – 8:00 PM
- Tue
- 11:00 AM – 8:00 PM
- Wed
- 11:00 AM – 8:00 PM
- Thu
- 11:00 AM – 8:00 PM
- Fri
- 11:00 AM – 8:00 PM
- Sat
- 11:00 AM – 4:00 PM
- Sun
- Closed
Reviews
4.6· 13 reviews
5
10
4
1
3
2
2
0
1
0
“From quote to cleanup, a true professional team. Will absolutely use them again for our next event.”
Derek G.
Retirement party · 161 guests
“Communication was excellent and the tasting sealed the deal. Presentation exceeded our expectations.”
Nicole J.
Fundraiser gala · 88 guests
“The team handled our event flawlessly. Generous portions and the old bay corn was unforgettable.”
John N.
Wedding · 262 guests
“Worth every penny. Our coordinator was so organized and the food got rave reviews all night.”
Trevor H.
Anniversary dinner · 102 guests
“Fresh, flavorful, and beautifully plated. Our guests are still talking about the tuna crudo.”
John K.
Fundraiser gala · 52 guests
“Our office lunch was a huge hit. Easy ordering, great variety, and everyone went back for seconds.”
Gabriel X.
Anniversary dinner · 134 guests
Frequently asked questions
We recommend booking 2–4 weeks ahead for most events, and earlier for weddings and large parties.
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